

We're on the Open Table 2025 Best French Food and Best Service Lists!
We are thrilled to announce that Frenchy's Hideout has been recognized as a 2025 OpenTable Diners’ Choice Award Winner for both service and french food! This honor is especially meaningful because it was accomplished just three months after opening, and is based on the reviews and experiences of our incredible guests.
Thank you to everyone for inspiring us to create unforgettable elevated dining experiences every day.



A Culinary Journey Through France
Located in the heart of Hillcrest, embark on a culinary journey through the diverse regions of France with our meticulously crafted dishes. Frenchy’s Hideout is a rare escape—a multi-course, prix-fixe adventure where French indulgence meets California cool.
Each dish is a love letter to classic flavors with a twist, from rich, slow-braised Bourguignon to briny seafood and tableside flambé that lights up the night. Paired with hand-selected wines that tell a story in every sip, it’s a new neighborhood gem—because some meals aren’t just dinner—they’re a destination.
Savor the Finest Delicacies and Wine, in the Heart of Hillcrest
Frenchy's Hideout is Hillcrest's newest hidden haven, where the ambiance invites conversation, relaxation, and discovery—whether you’re at the bar or on the patio.
Explore and indulge in exquisite French gastronomy, where every dish—from tender cuts to delicate organic local vegetables—is expertly paired with wines that elevate each bite and bring bold, rich flavors to life.


Unwind with Exquisite wines
At Frenchy’s Hideout, wine isn’t just a drink—it’s a story. Our carefully curated wine list is a journey in itself, showcasing the best of French terroirs alongside California’s finest offerings. From bold reds to crisp whites, each bottle is chosen to elevate the flavors of our dishes and create a seamless, unforgettable experience.
Whether it's a classic Bordeaux or a Napa gem, our wine pairings transform every meal into a celebration of taste and craftsmanship—because some wines aren’t just for drinking—they’re for savoring.
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